Burkina Faso Print E-mail
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Burkina Faso, with approximately 10,000 metric tons of raw nuts, is a comaparitavely small producer in West Africa.  However, the country has one industrial cashew processing facility, allowing Burkina Faso to process up to 20% of its 10,000 metric tons annually.  Several initiatives are on-going that will increase processing capacity in the near future.

 

ACA National Committee Information

Private Sector Members and Organizations

President  Mme Kone  Sotria B (a cashew processor)
  Bamba Soumaila ABK
  Sombie Antoine
 Wool

 Supporting Organisations

Pamer GTZ SNV Maison d'Enterprise
 European Unio



Country Reports

Burkina Faso Etude de la Filière Anacarde - SNV 2006

 

 

 

 
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ACA Newsletter

Your quarterly update on cashew issues in Africa and around the world!

Issue No 9 November 2008

  • ACA Annual Conference
  • New ACA Executive Committee
  • Country Updates from Guinea-Bissau and Gambia
  • MIM Cashew in Ghana
  • US-Africa Agribusiness Forum
  • New York Fancy Food Show
  • High-Level Forum on Aid Effectiveness 

 Download here:

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Versão portuguesa

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